by Jess Turner (Author)

She came to cook. Love was never on the menu.

After a public meltdown torpedoes her culinary career, chef Chloe Foster reluctantly agrees to a hush-hush job as private chef to Hollywood's clean-eating heartthrob, Charlie Davis. But instead of sunny L.A., she's shipped off to a remote island off the coast of Maine... in the dead of winter.

Stuck in a sprawling mansion with a moody A-lister who barely eats, Chloe's hoping to keep her head down, cook her heart out, and regroup. But Charlie turns out to be more complicated--and more tempting--than the tabloids suggest. Then there's the rugged local lobsterman with a quiet strength and a wicked smile, who offers a different kind of heat.

With her career hanging in the balance and her heart pulled in two very different directions, Chloe must figure out what she really wants: the dream job that once defined her, or the messy, mouthwatering life that's taking shape on the edge of the Atlantic.

The Only Catch is a delicious love story with a recipe for heartbreak, healing, and second chances--served with butter and a side of steam.

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