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by Jami Attenberg (Author)
For more than thirty years, Edie and Richard Middlestein shared a solid family life together in the suburbs of Chicago. But now things are splintering apart, for one reason, it seems: Edie's enormous girth. She's obsessed with food--thinking about it, eating it--and if she doesn't stop, she won't have much longer to live.
Jami Attenberg is the author of a story collection, Instant Love, and four novels: The Kept Man, The Melting Season, and The Middlesteins, which was a finalist for the Los Angeles Times Book Prize for Fiction, and Saint Mazie. She has contributed essays and criticism to the New York Times, Real Simple, Elle, the Washington Post, and many other publications. She lives in Brooklyn, New York.
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