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by Meg Donohue (Author)
An enchanting tale of the power of memory and the nourishing magic of gardens from the USA TODAY bestselling author of the "sparkling, witty" (Katie Crouch, New York Times bestselling author) How to Eat a Cupcake.
Meg Donohue is the USA TODAY bestselling author of You, Me, and the Sea; Every Wild Heart; Dog Crazy; All the Summer Girls; How to Eat a Cupcake; and The Memory Gardener. Her novels have been translated into Dutch, French, German, Italian, Polish, Portuguese, Spanish, and Turkish. Meg has an MFA from Columbia University and a BA from Dartmouth College. Born and raised in Philadelphia, she now lives in San Francisco with her husband, three daughters, and dog. She is working on her next novel.
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