The Happy Ever After Playlist - Paperback

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by Abby Jimenez (Author)

From the New York Times bestselling author of Just for the Summer comes a romantic comedy about how one adorable puppy brings together two perfect strangers.

"The Happy Ever After Playlist tackles love after loss with fierce humor and fiercer heart." --Casey McQuiston, New York Times bestselling author of Red, White & Royal Blue

Artist Sloan Monroe just can't seem to get her life on track. But one troublemaking pup who randomly jumps into her car with a ""take me home"" look in his eyes is about to change everything. With Tucker by her side, Sloan finally starts to feel more like herself. Then, after weeks of unanswered texts, Tucker's owner reaches out. He's a musician on tour in Australia. And bottom line: He wants Tucker back.

Well, Sloan's not about to give up her dog without a fight. But what if this Jason guy really loves Tucker? As their flirty texts turn into long calls, Sloan can't deny a connection. Jason is hot, nice, and funny. There's no telling what could happen when they meet in person. The question is: With his music career on the rise, how long will Jason really stick around? And is it possible for Sloan to survive another heartbreak?

USA Today bestseller
Publishers Weekly bestseller
Featured on NBC, NPR, PopSugar, Entertainment Weekly, Forbes, Business Insider, Bustle, Oprah.com
Goodreads Choice Award Finalist for Best Romance
SheReads Award Best Romance of the year
Frolic's Best Books of the year

Author Biography

Abby Jimenez is a Food Network winner and USA Today bestselling author. She founded Nadia Cakes out of her home kitchen back in 2007. The bakery has since gone on to win numerous Food Network competitions and has amassed an international cult following. Abby's wry literary wit was spotlighted as the admin behind the hilarious viral comments on the now famous Nadia Cakes Vageode (R) cake. Abby loves a good romance, coffee, doglets, and not leaving the house.

Number of Pages: 400

Dimensions: 1.1 x 7.8 x 5.2 IN

Publication Date: April 14, 2020