Goodbye, Vitamin - Paperback

$28.59

Availability: 9 left in stock

Report copyright infringement

by Rachel Khong (Author)

Winner of the California Book Award for First Fiction
Los Angeles Times Book Prize Finalist for First Fiction

Named a Best Book of the Year by NPR, O, The Oprah Magazine, Vogue, San Francisco Chronicle, Esquire, Huffington Post, Nylon, Entertainment Weekly, Buzzfeed, Booklist, and The Independent

"A quietly brilliant disquisition . . . told in prose that is so startling in its spare beauty that I found myself thinking about Khong's turns of phrase for days after I finished reading."--Doree Shafrir, The New York Times Book Review

Her life at a crossroads, a young woman goes home again in this funny and inescapably moving debut from a wonderfully original new literary voice.

Freshly disengaged from her fiancé and feeling that life has not turned out quite the way she planned, thirty-year-old Ruth quits her job, leaves town and arrives at her parents' home to find that situation more complicated than she'd realized. Her father, a prominent history professor, is losing his memory and is only erratically lucid. Ruth's mother, meanwhile, is lucidly erratic. But as Ruth's father's condition intensifies, the comedy in her situation takes hold, gently transforming her grief.

Told in captivating glimpses and drawn from a deep well of insight, humor, and unexpected tenderness, Goodbye, Vitamin pilots through the loss, love, and absurdity of finding one's footing in this life.

Author Biography

Rachel Khong grew up in Southern California and holds degrees from Yale University and the University of Florida. From 2011 to 2016, she was the managing editor then executive editor of Lucky Peach magazine. Her fiction and nonfiction have appeared in Tin House, Buzzfeed, Joyland, American Short Fiction, The San Francisco Chronicle, The Believer, and California Sunday. Goodbye, Vitamin is her debut novel. She lives in San Francisco.

Number of Pages: 208

Dimensions: 0.7 x 8.2 x 5.3 IN

Publication Date: July 10, 2018