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by Martin Walker (Author)
Another entertaining and enlightening entry in the Bruno, Chief of Police series, featuring an archaeological dig in the French countryside that unearths World War II-era mysteries--all while Bruno dishes up more culinary magic
MARTIN WALKER, after a long career of working in international journalism and for think tanks, now gardens, cooks, explores vineyards, writes, and travels. His series of novels featuring Bruno, Chief of Police, are best sellers in Europe and have been translated into more than fifteen languages. He divides his time between Washington, DC, and the Dordogne.
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